Green Peas - 1 cup
Potato - 1/2 cup
Onion sliced - 1/4 cup
Green chilly - 2
Garlic chopped - 1 pod
Coconut - 1/2 cup
Pearl onion - 1
Fennel seeds - 1/4 tsp
Oil - 2 tbsp
Mustard seeds - 1/2 tsp
Curry leaves few
Preparation
1.In a pan heat oil and splutter mustard seeds.
2 Add onion,green chilly ,garlic and curry leaves and saute
3.After 2 minutes add peas and potato and saute it again for 5 miutes in low flame
4.Add some water and cook the potato and peas
5.Grind together coconut,pearl onion and fennel seeds using some water
6.When potato is cooked and water evaporates ,add coconut mix to this and boil it well
7.Serve hot with any of your favorite dish to your favorite ones
NOTE: I use the cooked peas.So if you are using uncooked one cook it first in a pressure cooker along with salt.
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